Tuesday 18 August 2015

Home Made Pulled Pork

We had a catering and we made for the Customer Pulled Pork and Cole slaw.

We used fresh Pork Loin for it and made a home made BBQ Sauce. With Brown Sugar, Apple Cider Vinegar, Curry; Chilli; Paprika; Onion; Garlic powder  ground black Pepper, Worcestershiresauce, and Ketchup. 
For the Cole Slaw, we shredded the white Cabbage, red Cabbage and Carrots.  The Dressing was made out of Mayonaise, Apple Cider Vinegar, Sugar, black Pepper, Cayenne Pepper and ground Caraway seeds. 

Everything was fresh made for 80 People and the Customer and Guests really liked the Food. 

We are looking forward to the next Catering